in the kitchen

I want to share this new obsession of mine, an unbelievable easy recipe for healthy snacking that Georgie loves. All you do is blend a handful of goji berries and pumpkin seeds and then mix with a heaped tablespoon of heated coconut oil. Roll the mixture into little balls and place in the fridge. This is one […]

in the kitchen

Saturday late mornings are usually spent with Georgie’s cousins at TGIF, perhaps the most kid-friendly diner I know. However this Saturday, we went back to basics and snacked on fruit, cheese and bread at the Athalassa Park. I literally threw in a bag whatever I could find in the kitchen that would be picnic-suitable. It […]

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