I was standing in line for a hot cup of coffee and gazing outside the window at the people walking by, the twinkling lights and Christmas decorations and a sense of happiness washed over me. No matter what has happened or is happening this is the season for healing and recharging those batteries with lots of love from friends and family.
Have you guys heard of golden milk? A warm sweet mixture that is super healthy for you. And I promise the kids will love it too.
I could write a poem or a song dedicated to this beautiful and simple recipe I’ve recently discovered. It’s that good. Buttery, biscuity, chocolatey, crunchy and absolutely irresistible, I’ve been making it once a week and buying jars of peanut butter and boxes of buscuits in case of any sudden cravings.
Try going on a dairy-free diet. I read those words sent to me by our pediatrician and felt like crying. It looked like James’ recent skin irritation may have something to do with my diet so it was time to get serious about cutting all dairy out.
She’s one of my all-time favourite British TV and radio presenters, has the kind of quirky laid-back style that I love and she’s a mum to two little ones. I am slightly obsessed with Fearne Cotton for all these reasons but more so since she published a kick-ass cookbook with tons of healthy recipes that are super easy for any mum to whip up.